Chicken rub that adds a delightful character to any fowl. We've blended kosher salt, minced onion, minced garlic, white sugar, Lemon granulated, orange granulated, red and green bell pepper, Italian oregano, basil, marjoram and tomato powder.
Use as a dry rub, combine with liquids such as olive oil, white wine or melted butter to make an excellent marinade. We also found it tasty as a dry rub on salmon or pork chops tasty treat in soups, on veggies and potatoes.
This blend helps regulate fluid balance and blood pressure. Filled with antioxidants with a kick vitamin A, vitamin C, potassium and a healthy dose of fiber, folate, and iron.