Ceylon Cinnamon called the true cinnamon. If you’re looking for spicy cinnamon—think about the taste of a Red Hot candy—you’ll want to look for Vietnamese cinnamon.
Cinnamon sticks with warm apple cider in a classic holiday combination- I say add Bourdon! Used to flavor coffee and chocolate drinks, as well as mulled wine. You can also grind for use in baking and flavoring.
Ceylon cinnamon contains anti-inflammatory, antioxidant, and antimicrobial effects which supports your immune health.