Pungent flavor which has made it the basis for most Western mustards. It pairs well with other spice like cumin, pepper, and garlic. We dry-roast them for the most aromatic experience and best flavor.
Level 1
Yellow Mustard Seeds can be used in pickling, in combination with Allspice and Bay Leaves. Awesome in England stews! If you like soups with a slightly sour flavor add yellow mustard seed!!Delish
BENEFIT
Mustard Seeds are rich in trace minerals which have been shown to help prevent cancer.