Granulated onion is a more coarse ground than powder. Granulated onion doesn't cake like onion powder and tends to be easier to measure than flakes.
Easy to use for flavoring meats, in soups and sauces, and great to use when making homemade blends! works in any recipe that calls for dried or fresh onion. Use roasted onion in place of onion for any recipe.
High in vitamin C, onions are a good source of dietary fiber, and folic acid. They also contain calcium, iron, and have a high protein quality.