Mineral-rich salt, harvested from the deep Himalayan mountains. Clean salt flavor and extraordinary, naturally-occurring color. From the palest pinks to deep, reddish grains is the result of trace minerals like iron, magnesium, potassium & calcium that are present in the salt.
Delicate flakes add great crunch to salads, tasty when sprinkled on meats right off the grill. Ideal as a finishing salt.
Sea salt is mostly composed of sodium chloride, a compound that helps regulate fluid balance and blood pressure in the body