Like the capitol city of Jamaica, this curry blend of cumin, turmeric, coriander, brown mustard seed, ginger, black pepper, habanero chilies, anise seed and a few other spices has all you need to enjoy Jamaican cuisine.
This fiery blend can be rubbed on pork or chicken before grilling, or use it mixed with rum, honey, lime juice and oil to marinade the meat, then BBQ. Also works well with fish.
Blend has antioxidants that may strengthen the immune system, reduce inflammation, and aid in digestion. Packed with vitamin C and is also a good source of vitamin A.